The Daily Basics

Good Cooking

• 07 Sep Join Chef Robin White for a Live Wine Tasting Event Online

  

  That’s right. Online. How, you ask? Chef Robin White hosts a live wine tasting on September 16th at 8pm ET. Does it sound strange? It’s not. It is amazingly simple and a blast! Check it out …

  read more

• 03 Sep Antique Cookbooks – take a lesson from the past when the food was healthy and the people were slim

  Maybe looking in old and antique cookbooks might help us find out why Obesity wasn’t an epidemic 100 years ago and is today. What was the difference? . . .

• 16 Aug Elana’s Pantry & The G Free Diet

  or How to Take Control of Your Health.
  Before you click away saying you won’t like wheat free foods or why should you bother reading on, answer these questions.
  Would you like to control your weight, eat healthier, control ADHD symptoms, constipation, tummy aches…

• 05 Aug Travel Food – Pasties … the kind you eat, silly

  It is summer, a time for picnics yet back-to-school is just around the corner. Check out these easy traveling pies that might just make your food packin’ life yummier & easier.

• 23 Jul Cooking School – Courses for the Serious to the Curious

  Have you always fantasized about opening up a restaurant, a bakery or cafe? Well maybe you can….

• 01 Jul Farm to Table – Roving Culinary ‘Restaurant Without Walls’

  Would you like to know what it’s like to eat food so fresh, so organic and so well prepared that every bite is divine bliss? Well, it doesn’t get much fresher or better than this. Meet ‘Outstanding in the Field’ and ‘Dinners at the Farm’, two distinctly different organizations with the same goal. To support small farming and food artisans and to make people appreciate good, fresh food. The food they serve is directly from the farm at which you will dine and from local farmers and artisans nearby. Wanna make reservations?

• 18 Jun Keeping Cool with Weekend Cookery Fun – Ice Cream

  What can you do on a hot summer week-end? Make Ice Cream. Not only is it easier than you think, but it is only a million times better than anything you can buy in the store!

• 26 May Cold Soups – Fresh veggies from your garden or Farmers Market

  Cold soups keep you cool on those hot summer’s days when you just don’t feel like cooking. If you have a great recipe you’d like to share with other DB cookery readers, we’ll put it in our new DB Cookery Section where you can look up and find any of the recipes we’ve posted any time you want – just like a cookbook.

• 28 Apr Medieval Cookery – The Revival of Verjuice

  Do you fancy yourself a great cook? Is VERJUICE in your larder? Yes? Then you are ahead of the curve. No? Then you are going to love the resurgence of what was once a mainstay in Medieval cookery.

• 16 Apr How to Get Over the Fear of Entertaining at Home

  or… Nothing a Couple of Really Cool How-to Books and a Great Pasta Recipe can’t cure

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